Lagunitas Tasting in Cowtown!
The event will be held upstairs in Half Acre Hall and will be hosted by Lagunitas’ “beer weasel” Ron Lindenbusch. Six of Lagunitas’ beers will be paired with a specially selected five-course menu. Featured pairings include the Dog Town Pale Ale with a salad of mixed greens and goat cheese; the India Pale Ale with a filet of salmon with tarragon chive sauce; the Maximus Imperial IPA with peanut- and spice-rubbed chicken satay with curried rice pilaf; the Cruising with Ruben & The Jets Stout with artisan sausages over beer-braised cabbage; the Old Gnarly Wine as stand-alone feature; and the Brown Shugga with molten chocolate lava cake à la mode with raspberry drizzle.
Ron is expected to bring a vintage Brown Shugga for a vertical sampling. It is a rare opportunity for us to have someone like Ron come and speak to our loyal beerknurds. We are saving space for only 45 people to make it more informative and interactive for those who attend.
[...] Everyone’s favorite beer bar will be hosting a beer dinner/tasting this Thursday, February 26th, featuring the Lagunitas Brewing Company. Petaluma, California-based Lagunitas has been tearing up the beer world with their unabashedly over-the-top beers, and they’re bringing a nice selection of seasonal brews to the Fort Worth Flying Saucer for a beer/food pairing. [...]
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