Beerknurds – mark your calendars. The crew at the Forth Worth Saucer is almost ready to fill your glass again. We have a cold draught system and the plates are hung. BUT, we still have some finishing touches left before the triumphant return of our original Saucer. It won’t be exactly the same (we will all miss the old Land and Title building), but there will definitely be some big improvements! We will have more seating capacity and an enhanced food menu. We also have a dedicated cellar to stockpile some rare jewels. This obviously wont make an immediate impact but will allow us to save some great beers for the 20th anniversary (three years from now) and of course give you a stellar line up for our annual BeerFEAST during TX OU weekend.
If everything goes according to plan we could be open THIS WEEKEND! We have an excited crew of Beer Goddesses and Beertenders ready to get back in action and serve up some pints from our brand new beer system. For those that value the subtleties of craft beer there really is nothing like a pint from a brand new draught line. At the other Saucers we often cut and rerun fresh lines every year or two, but every single line on our 80 taps will be brand spanking new. Staff training and refreshers are going on now and we have had the opportunity to put together quite a crew of seasoned Saucer and 8.0 vets as well as importing some new additions from other areas of Texas and the craft world.
We look forward to opening our doors to our loyal Beer Knurds and former 8.0 regulars. Keep an eye on my twitter @Schlabs and the local @FlyingSaucerFW or my right hand man @SaucerSam for details on the goings on in our world.